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 We bring you a new contest recipes of Italian cuisine from the company PARMALAT. The contest "Spring in Italy" is necessary to prepare Italian dishes to create an atmosphere of spring holiday photos using the appropriate attributes.
Prerequisites:
- The recipe must be in a thematic style of competition (in the spring, the spring festival) with the relevant attributes;
- The use of TM PARMALAT Recipe welcome.
Recipes are accepted
from April 5 to May 5, 2013
(inclusive).
The competition results will be announced:
May 10, 2013
.
For the winners of the company
PARMALAT
provided the following prizes:
1st place - 502 multivarka BRAND
2nd place - spaghetti casserole with a lid and mesh baskets
3rd place - kitchen scales Soehnle 67080 PageProfi
Guaranteed prize - a set of TM PARMALAT
It provided the first 30 participants who posted 5 or more recipes
The prize set includes: milk Parmalat 3, 5% 1 liter Milk Parmalat 1, 8% 1 liter Cream Parmalat 35% 500 ml Cream Parmalat 23% 500 ml tomato pulp Pomito, 500 g, Pureed tomatoes POMI, 500 g , pasta sauce with basil Pomito, 370 g pasta sauce arabiata Pomito, 370 g pasta sauce with vegetables Pomito, 370 g Fettuccine Divella, Farfalle with spinach and tomatoes Divella, Spaghetti Divella rustic, Fusilli Divella, Lasagna Divella, StelinneDivella.
Read the terms and to take part in the competition & gt; & gt; & gt;
Author: MyCharm.ru: Anna Shustrova
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