Beauty Recipes
 Pets mask: what could be better and more natural for our skin! Regularly use them according to your skin type - and well maintained, you are guaranteed a radiant appearance.

Dry skin

1. Oil-yolk mask: 2 tsp. Natural fruit juice (apple or orange), 2 tsp. Of fat cottage cheese, a raw egg yolk, 1 tsp. Vegetable oil. All components mix and apply the mask on your face for 15-20 minutes.

2. Banana Mask: ¼ of the pulp of banana mash with a fork and mix with 1 tsp. Nourishing cream, add 3 drops of lemon juice and vegetable oil. Mix well and apply on face for 30 minutes.

3. Linen mask: 2 tbsp. tablespoons of flaxseed pour 400 ml of warm water and hold on low heat for 30-45 minutes. Slightly cool the broth, then dip it in cheesecloth and place it on the face. After 20 minutes, remove the cheesecloth and rinse. If spider veins linen mask should be applied to chilled.

Normal skin

1. Potato mask: Boil the potato, peel and mash with a fork to obtain a slurry. After the mass has cooled slightly, add to it 1 tbsp. a spoonful of milk and one egg yolk. Warm mashed apply on face and cover with a cotton cloth. After 20 minutes, rinse with warm water and rinse with cold water.

2. Tomato-yolk mask: finely chop the tomato and squeeze the juice through cheesecloth. Mix tomato juice with egg yolk, add 0, 5 tsp. Of flour to make the density of the mask, and then apply it on the face. After 15 minutes, rinse.

3. Cottage cheese - salt mask: 1 tablespoon. spoon yogurt mix with 1 tbsp. dollop of sour cream, add 1 tsp. sea salt and mix thoroughly. Apply the mask on your face. After 20 minutes, rinse with warm water and wipe the face with ice.

4. Strawberry mask: mash a few strawberries with a fork until the condition of slurry. Add the weight of 2 tbsp. Spoon cottage cheese and stir it until smooth. Apply mask to cleansed face and leave for 20 minutes. Clean the face with a cotton swab dipped in warm water, then rinse with cold water.

Oily skin

1. Kefir mask: Mix 1 tbsp. spoon of yogurt and cottage cheese and apply on face for 20 minutes, then rinse with warm water.

2. Apple-protein: 1 small apple grate and mix with one egg protein. Apply the mixture on your face for 15 minutes.

3. anti-inflammatory mask: baby soap whisk in the foam brush and put it on the T-zone of the face (the chin, nose and forehead). A minute later, rinse with a cotton swab dipped in a 10% solution of calcium chloride (available at any pharmacy). Carry out the procedure 1-2 times a week, and your skin will be fresh and velvety.

4. Carrot mask: 1 tablespoon. spoon grated on a fine grater carrot mixed with 1 tsp. of starch and 1 tbsp. spoon of milk or cream. In the mask, you can add 5 drops of oil solution of vitamin A (sold in the pharmacy). Apply the mixture to cleansed face for 20 minutes, then rinse with warm water.

Fading skin

1. Honey mask: 1 hr. Of honey is well rub with 1 tbsp. spoon warm milk. Apply the mask on your face, avoiding the eye area. After 10 minutes, wash it off with warm water, then rinse with cold.

2. Vitamin mask: 1 tablespoon. spoon sprouted wheat grains grind in a coffee grinder, add 1 tbsp. a spoonful of water, one egg yolk, a few drops of lemon juice and 1 tsp. of honey. Whisk the mixture until smooth. First, apply the mask on face and neck with one layer. Then, when dry up - the second. After 20 minutes, remove the mask swab dipped in warm water. Rinse your face with warm water, then cold.

3. Mask "Versailles": Take 1 tbsp. a spoonful of cocoa powder, 2 tsp. almond milk, add a little water and stir until the consistency of sour cream. The mixture Add ¼ thimble bitter ground red pepper and 2 drops of lemon oil. Apply the mask on clean face for 30 minutes, then rinse with warm milk diluted with water in a ratio of 2: 1. This recipe is a mask is not suitable for people with sensitive skin and have the tendency to allergic reactions.
Author: Natalia Biatova